Friday, Aug. 15, CLAMBAKE. Menu: clam chowders, steamed clams, BBQ salmon, baked clams, roasted chicken, raw bar with clams and oysters, tossed salad, dessert tray. Cost: $35 per person. MANDATORY RESERVATION DEADLINE is Friday, Aug. 8. Make reservations here: http://tinyurl.com/kgc5sje, and click on "I'd like to confirm my attendance and register for this event." Then fill in your details.
Wednesday, Aug. 20, 6-8 p.m., GUEST BARTENDERS are Experience Pros Radio Show co-hosts Angel Tuccy and Eric Reamer. The show airs daily in Denver on AM 560 KLZ and streams online at www.ExperiencePros.com. Its audience includes business owners, sales and marketing professionals, and the greater business community. And the co-hosts focus on positive business talk.
Thursday, Aug. 21, 7 p.m., program start, the DENVER BOOK CLUB meets at the Denver Press Club to discuss "The Red Tent," by Anita Diament. The cost is $3 per person.
Told in first-person narrative by Dinah, daughter of Jacob, "The Red Tent" gives voice to a minor biblical character in the setting of an ancient world of caravans, shepherds, midwives and slaves. The book's title refers to the tent where Jacob's tribe must, according to ancient law, take refuge while menstruating or giving birth, and in which women find mutual support from their mothers, sisters and aunts.